Okay, so not sure how this is working, but this recipe is awesome. Thank you to Floating Kitchen.
If you can't find Harissa paste, combine 2 Tbsp dried Harissa mix with 2 minced cloves of garlic and olive oil to make it a good paste consistency.
harissa-roasted-cauliflower-and-chickpeas-with-coconut-sauce
Showing posts with label paleo. Show all posts
Showing posts with label paleo. Show all posts
Wednesday, June 4, 2014
Tuesday, May 7, 2013
Meatloaf from Paleo Musings
Tonight I made this meatloaf for the second time. It has been a huge hit both times I've served it to my family. The recipe comes from the 3/11/12 post on Paleo Musings titled Heavenly Paleo Meatloaf. The first time I made it, I used only pork. Tonight I used one pound of pork and three pounds of beef.
Labels:
autumn,
ground beef,
paleo,
spring,
winter
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